TY  - Bulletin of Botanical Research
A1  - LI Jian-Yue;MAO Wan-Xia;FAN Shi-Jing;LÜYing-Hai;
T1  - Improving Tasting and Nutritional Quality of Rice by Introducing Anti-<em>waxy</em> Gene
Y1  - 2007-01-20
JF  - Bulletin of Botanical Research
JO  - Bulletin of Botanical Research
SP  - 94
EP  - 98
VL  - 27
IS  - 1
UR  - https://bbr.nefu.edu.cn
N1  - 10.7525/j.issn.1673-5102.2007.01.018
ER  -